- STEP 1
1. In an electric mixer , beat the butter with icing sugar and vanllla at low speed until combined.
- STEP 2
In another bowl, whisk together the flour, cornmeal .
- STEP 3
Blend the dry ingredients into the butter mix. It may require a drop of water to bind
- STEP 4
Roll out between sheets of cling film, using a pastry cutter make the biscuits.sprinkle them with Demerara sugar and place on baking sheet.
- STEP 5
Cook in the oven 180, gas mark for until they are golden brown