Member recipe
Member recipes are not tested in the GoodFood kitchen.

Vegan Oatmeal Chia Seed Muffs

By bakingmakesmehappy (GoodFood Community)
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  • Preparation and cooking time
    • Total time
  • Easy
  • Serves 12
Moist - taste great - you don't know you are eating Vegan!
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Ingredients

  • Vegan Oatmeal White Chia Seed Muffins
  • 1 cup applesauce
  • 4 tsp white chia seeds
  • 1/3 cup sugar
  • 3 tbs molasses
  • 1 tablespoon vanilla
  • 2 tbs apple cider vinegar
  • 1 cup wheat flour
  • 1 tsp baking powder (You can make your own with baking soda and cream of tarter – that way no cornstarch!)
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 cup rolled oats

Method

  • STEP 1
    In a medium bowl mix apple sauce, chia seeds, sugar, molasses, vanilla, and vinegar.
  • STEP 2
    In another mix flour, baking powder, baking soda and salt.
  • STEP 3
    Stir flour mixture into batter. Add oats. Mix lightly!
  • STEP 4
    In a 12 cup muffin pan line with paper cups. Fill each cup 3/4 the way full. Bake at 400 degrees for 15-20 minutes. Makes 12.
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