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Watermelon and pineapple pizza cut into slices on a white background

Watermelon pizza

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Rating: 3 out of 5.1 rating
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  • Preparation and cooking time
    • Prep:
    • No cook
  • Easy
  • Serves 1 - 2

Make this fun fruit 'pizza' as a side dish, or a light dessert at a picnic or barbecue. The watermelon, pineapple and coconut really sing summer

  • Gluten-free
  • Vegetarian
Nutrition: Per serving
HighlightNutrientUnit
low inkcal112
low infat2g
saturates1g
carbs22g
sugars21g
fibre2g
protein1g
salt0g
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Ingredients

Method

  • STEP 1

    Take 1 round slice watermelon and cut into wedges, as you would a pizza, and lay them on a board. Scatter over 120g pineapple pieces, a few coriander or Thai basil leaves and 1-2 tsp toasted coconut flakes. Mix the juice ½ lime with 1 tbsp honey and drizzle over the top. Sprinkle with freshly cracked black pepper and zest ½ lime.

Goes well with

Recipe from Good Food magazine, July 2017

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Overall rating

Rating: 3 out of 5.1 rating
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