This recipe has been produced and tested in partnership with Tanqueray


  • 45ml Tanqueray London Dry Gin
  • 15ml vodka
  • 10ml white vermouth
  • ice

For the garnish

  • lemon zest


  • STEP 1

    Pour all the ingredients into a cocktail shaker, add cubed ice and shake for 10-15 seconds.

  • STEP 2

    Double strain by using the regular strainer in your cocktail shaker and holding a fine mesh strainer over your glass. Pour through both strainers into a martini glass.

  • STEP 3

    Release the oils from the lemon by pinching the skin and spraying over the glass. Place within the glass.

Goes well with


Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

A star rating of 5 out of 5.2 ratings