![Vegan smoothie Cherry soya yogurt smoothie in a glass](https://images.immediate.co.uk/production/volatile/sites/30/2020/08/recipe-image-legacy-id-1243527_9-adebe32.jpg?quality=90&resize=440,400)
Vegan smoothie
- Preparation and cooking time
- Prep:
- Easy
- Serves 2 (or 1 generously)
Ingredients
- 100ml (¼ tall glass) cherry juice (we used Cherrygood)
- 200ml (½ tall glass) unsweetened soya milk
- 1 cherry soya yogurt
- 3 tbsp or 50g firm silken tofu
- 75g (1 empty yogurt pot) frozen cherry
- 2 tbsp porridge oat
Method
- STEP 1
Measure all the ingredients exactly or use a tall glass and your empty yogurt pot for speed – they don’t have to be exact. Put them into a blender and blitz until smooth. Pour into 1 tall glass (you’ll have enough for a top up) or two short tumblers.