Soba noodles with wasabi garlic prawns
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 2
This budget soba noodle recipe also works well with shredded cooked chicken or chunks of firm tofu if you want to go for the vegetarian option
Ingredients
- 1 tbsp wasabi
- 3 tbsp soy sauce
- 1 large garlic clove , crushed
- 150g soba noodles
- 50g butter
- 180g raw peeled king prawns
- 4 spring onions , finely sliced
Method
- STEP 1
Mix the wasabi, soy sauce and garlic in a small bowl. Bring a large pan of water to the boil and cook the noodles following pack instructions.
- STEP 2
Meanwhile, heat the butter in a frying pan. Once foaming, stir in the prawns and cook for a few mins until pink. Stir in the wasabi mixture with a couple of spoonfuls of the noodle cooking water and heat through. Add the noodles to the pan with the spring onions, toss together and divide between two plates.
