Steamed pak choi

Steamed pak choi

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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 6

An easy, low fat Asian side dish. Try serving with our twice-cooked sticky duck

  • Healthy
Nutrition: per serving
HighlightNutrientUnit
kcal33
low infat0g
saturates0g
carbs4g
sugars3g
fibre3g
protein2g
salt0.6g
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Ingredients

Method

  • STEP 1

    Cut 3 heads of pak choi in half lengthways. Steam for 3 mins or until just wilted. Dress with some sliced red chilli if you like, or if you're cooking the twice cooked sticky duck recipe, dress with the simmered stock.

Goes well with

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