Sloppy sausage chilli cheese dogs

Sloppy sausage chilli cheese dogs

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  • Preparation and cooking time
    • Prep:
    • Cook: -
  • Easy
  • Serves 4

Fill hot dog buns with sausage meat, beans and a spicy tomato sauce for an American-inspired supper

Nutrition: per serving
NutrientUnit
kcal731
fat43g
saturates18g
carbs49g
sugars14g
fibre8g
protein33g
salt4.1g
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Ingredients

Method

  • STEP 1

    Remove the sausages from their skins and break up into small pieces. Heat the oil in a frying pan and fry the onion and sausages until the onion has softened and the sausages are golden. Stir in the garlic, then cook for 1 min before adding the tomatoes, tomato purée, kidney beans and chilli powder. Bring to the boil and cook for about 10 mins until thickened.

  • STEP 2

    Split the rolls down the middle and toast the cut sides on a griddle pan. Spoon the hot sausage chilli into the rolls and finish with the cheese. Serve with potato wedges, if you like.

Goes well with

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    Rating: 5 out of 5.5 ratings
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