Prawn cocktail sandwich topper
- Preparation and cooking time
- Prep:
- No cook
- Easy
- Serves 1
Skip to ingredients
Ingredients
- 50g prawn
- 1 tbsp low-fat mayonnaise
- tiny squirt tomato purée
- several Little Gem lettuce leaves
- some chopped spring onion
- slices of cucumber
- sprinkling of dill
- slice wholegrain seeded bread or rye, or wholegrain pitta, to serve
Method
- STEP 1
Stir prawns with mayonnaise and tomato purée. Pile onto the bread or into pitta with lettuce, spring onion, cucumber and dill.