Curried egg mayo sandwich topper
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 1
Ingredients
- 1 boiled egg, chopped
- a little curry paste
- 1 tbsp low-fat mayonnaise
- tiny squirt tomato purée
- several Little Gem lettuce leaves
- some chopped spring onion
- slices of cucumber
- slice wholegrain seeded bread or rye, or wholegrain pitta, to serve
Method
- STEP 1
Stir boiled egg and curry paste into mayonnaise and tomato purée. Pile onto bread or into pitta with lettuce, spring onion and cucumber.
