- Preparation and cooking time
- Serves 4
Little ones will love these fun and super-easy pizza's for lunch or a light supper
- STEP 1
Heat the grill. Spread each pitta bread with 1 tbsp tomato purée, sprinkle over the mixed herbs, then lay on the tomato slices. Divide the salami between the pittas, sprinkle over the cheese and grill until the cheese is golden and bubbling.