Michelada (Mexican beer cocktail)
- Elena Silcock
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Serves 1
Easy
Prep: 5 mins
A star rating of 5 out of 5.2 ratingsRate
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Cold lager, chilli powder, pepper and lime – spice up your lager with this Mexican cocktail, popular throughout Latin America and great for a summer party
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Ingredients
Nutrition
Units:
MetricUS
-
1 tsp salt
-
1 tsp chilli powder
-
1 tsp black pepper
-
1 slice lime
plus juice of ½ lime
-
ice
-
3 shakes hot sauce
-
Mexican lager
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Nutrition: per serving
- kcal115
- fat0.5g
- saturates0.1g
- carbs1g
- sugars1g
- fibre2g
- protein2g
- salt5.31g
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Method
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step 1
Mix 1 tsp each salt, chilli powder and black pepper on a plate. Wipe the rim of the glass with a slice of lime and roll in the spice mix. Add ice, juice ½ lime and 3 shakes hot sauce, then top up with Mexican lager.
Recipe from Good Food magazine, July 2017
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A star rating of 5 out of 5.2 ratings
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