Mediterranean-style oysters
- Miriam Nice
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(3 oysters each)
Easy
Prep: 5 mins
A star rating of 3 out of 5.1 ratingRate
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Serve up these delectable Mediterranean-style oysters with a dash of vermouth and celery for a fresh, impressive-looking starter at your next dinner party
Gluten-free
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Ingredients
Nutrition
Units:
MetricUS
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2 tbsp dry vermouth
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1 small celery stick
finely chopped
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6 freshly shucked oysters
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Nutrition: per serving
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kcal42
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fat1g
low
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saturates0.1g
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carbs1g
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sugars1g
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fibre0.2g
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protein5g
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salt0.6g
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Method
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step 1
Combine the vermouth and celery, then divide the mixture between the freshly shucked oysters to serve.
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A star rating of 3 out of 5.1 rating
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