A glass serving Mediterranean savoury G&T

Mediterranean savoury G&T

  • loading...
Magazine subscription – save 32% and get a three-tier steamer, worth £44.99
  • Preparation and cooking time
    • Prep:
    • No cook
  • Easy
  • Serves 2

Turn the classic G&T on its head with tomatoes and ginger to make this super special savoury gin & tonic. A refreshing start or end to any dinner party

  • Vegetarian
Nutrition: Per serving
NutrientUnit
kcal182
fat1g
saturates0.2g
carbs8g
sugars8g
fibre1g
protein1g
salt0.02g
Advertisement

Ingredients

Method

  • STEP 1

    Finely grate 2cm ginger into a cocktail shaker, add 7-8 ripe cherry tomatoes and crush well with a muddler. Fill up with ice and 100ml Mediterranean gin. Shake well, then double strain into two glasses. Top with more ice and 200ml Mediterranean tonic. Garnish each glass with a halved cherry tomato on a cocktail stick. Add a few drops of arbequina or another good quality extra virgin olive oil just before serving.

Goes well with

Recipe from Good Food magazine, September 2017

  • Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

Sponsored content