Mango and pineapple cocktail with mint on tray with lime wedges

Mango & pineapple mojito

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(0 ratings)

Prep: 5 mins No cook

Easy

Serves 6

Give your favourite classic cocktail a tropical twist with our mango and pineapple mojito. This vibrant, fruity drink is perfect for summer party season

Nutrition and extra info

  • Gluten-free
  • Vegetarian
  • Vegan

Nutrition: per serving

  • kcal183
  • fat0g
  • saturates0g
  • carbs10g
  • sugars8g
  • fibre1g
  • protein0.3g
  • salt0g
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Ingredients

  • 50g pineapple pieces
    Pineapple

    Pineapple

    pine-ap-pel

    With its tuft of spiky, dusty green leaves and cross-hatched, golden orange skin, the pineapple…

  • 50g chopped mango
  • 3 limes, chopped
  • 2 tbsp light brown soft sugar
  • 2 mint sprigs, leaves picked
  • ice
  • 150ml white rum
  • 200ml pineapple rum
  • 600ml sparkling water

Method

  1. Tip the pineapple, mango, limes and sugar into a large jug and muddle together. Bruise and add the mint leaves, then top with ice. Stir in the white rum, pineapple rum and sparkling water.

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