Indian chicken protein pots
- Preparation and cooking time
- Serves 2
Use leftover chicken or buy it ready-cooked for these speedy protein pots. The chicken is combined with spiced lentils and tomatoes and topped with tzatziki
- STEP 1
Tear the corner from the lentil pack and microwave on High for 1 min. Leave to cool then tip into 2 large packed lunch pots. Top with the cherry tomatoes and chicken, add the fresh coriander then spoon on the tzatziki. Seal until ready to eat (see tip below).
KEEP IN THE FRIDGE
The pots will keep in the fridge for 2 days.
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