Hot toddy
- Elena Silcock
Published: October 24, 2017 at 9:43 AM
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Serves 2
Easy
Prep: 5 mins
No cook
A star rating of 4 out of 5.12 ratingsRate
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Warm up with a hot toddy. The combination of whisky, honey, lemon, cinnamon and cloves really packs a punch and is great for entertaining in winter
Gluten-free
Vegetarian
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Whether you are taking this hot toddy for a cold or to warm up on a wintry night, our recipe for this hot lemon, honey and whiskey cocktail is super simple to make. Also check out our collection for more whisky cocktail recipes.
Ingredients
Nutrition
Units:
MetricUS
-
50ml whisky
-
3 tsp honey
-
1 cinnamon stick
snapped in half
-
1 lemon
half juiced and half sliced
-
2 cloves
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Nutrition: Per serving
- kcal108
- fat0.1g
- saturates0g
- carbs10g
- sugars9g
- fibre1g
- protein0.3g
- salt0.01g
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Method
-
step 1
Whisk the whisky and honey together and split between 2 heatproof glasses. Add half of the cinnamon stick to each, then top up with 200ml boiling water.
-
step 2
Add a splash of lemon juice to each, then taste and add more to your preference. Finish each with a slice of lemon, studded with a clove, and serve immediately.
What is a hot toddy?
Hot toddy is a warming drink combining water, whiskey, honey and lemon juice. It is often drunken as a nightcap and traditionally taken as a remedy to help ease the symptoms of colds and flu.
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A star rating of 4 out of 5.12 ratings
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