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Fruitcake with cheese & apples

Fruitcake with cheese & apples

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  • Preparation and cooking time
    • Prep:
    • No cook
  • Easy
  • Makes 40

The classic combination of apples and cheese is given a lift with thin slices of sweet fruitcake - a great festive party canapé or buffet treat

Nutrition: per canapé
NutrientUnit
kcal68
fat3g
saturates1g
carbs9g
sugars5g
fibre1g
protein2g
salt0.1g
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Ingredients

  • 2 x 400g rectangular fruitcakes
  • triangular slices of Lancashire cheese
  • finely slices pieces of apple
  • a little lemon juice (if not eating immediately)

Method

  • STEP 1

    Cut the fruitcakes into thin pieces and top each with a slice of Lancashire cheese and a piece of apple, tossed in a little lemon juice if not eating immediately. Can be made up to 1 hr ahead.

Goes well with

Recipe from Good Food magazine, November 2014

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