Eyeball & hand fruit punch served in a bowl

Eyeball & hand fruit punch

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Prep: 10 mins plus overnight freezing, no cook

Easy

Serves 14-15

Serve this ghoulish fruit punch at a Halloween party for kids (or big kids). Stir the purple punch and lychee 'eyeballs' and frozen 'hands' will be revealed

Nutrition and extra info

  • Dairy-free
  • Egg-free
  • Gluten-free
  • Vegetarian
  • Vegan

Nutrition: Per serving (15)

  • kcal101
  • fat0g
  • saturates0g
  • carbs24g
  • sugars24g
  • fibre0.4g
  • protein0.3g
  • salt0.05g
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Ingredients

  • 425g can lychees
  • 225g jar cocktail cherries
  • 15 raisins
  • 1 litre carton blueberry, blackberry or purple grape juice, chilled
  • 1 litre carton cherry or cranberry juice, chilled
  • 1 litre sparkling water, chilled

You’ll also need

  • 2 pairs powder-free disposable gloves

Method

  1. Rinse the disposable gloves and fill each with water. Tie a knot in the top of each as you would a balloon, or use a tight bag clip to hold the opening closed. Freeze overnight.

  2. Drain the lychees and cocktail cherries, reserving the juices in a jug. Push a raisin into one end of each cherry, then push the cherries into the lychees to make ‘eyeballs’.

  3. Tip all of the juices, plus the reserved lychee and cherry juices, into a large bowl with the ‘eyeballs’. Carefully peel the gloves from the ice hands, add to the punch, then top up with the sparkling water.

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