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Ingredients

Method

  • STEP 1

    Heat oven to 180C/160C fan/gas 4. Mix everything together in a bowl then spread over a baking tray and cook for 8-10 mins until the dukkah looks toasted.

  • STEP 2

    Tip into a food processor and pulse a few times just until the nuts are chopped not smooth.

Goes well with

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Overall rating

A star rating of 4.6 out of 5.5 ratings
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