
Spring greens recipes
Celebrate the first greens of the year in a range of seasonal dishes – the rich, dark leaves make a delicious side and add depth to salads, pasta dishes and more.
Showing 25 to 36 of 36 results
Herby cheese roulade
This impressive dish can be made up to 12 hours ahead
Spring vegetable tagliatelle with lemon & chive sauce
Put some spring into your pasta, with this fresh yet simple supper idea. It's on the table in under half an hour and is low-fat too
Nduja & spring greens pasta
Combine pasta with nduja, spring greens and a breadcrumb topping to make this simple and speedy dish. It's ideal if you're after a simple midweek meal
Spring green fried rice & eggs
Get all your ingredients ready before you start making this rice, eggs and spring greens dish – once you start cooking it can be on the table in 10 mins
Springtime minestrone
This simple soup makes the most of Spring veg and will become a favourite standby for a quick lunch or supper
App onlySpring greens filo traybake pie. This is a premium piece of content available to registered users.
Make our super-simple filo pie with spring greens. If you have a flameproof deep-sided tray, use that. If not, a casserole dish works well
Wilted spring greens in nut oil
Try this chef's trick to beautifully buttery wilted greens by creating an emulsion of oil, water and butter for a simple yet sophisticated side
Spring greens, fennel & apples
A healthy, versatile side dish, fit for any dinner table - these fresh, crisp flavours will go with roast meat or fish
Spring greens with bacon
Combine rich greens with salty bacon and a little nutmeg to make a versatile side dish
Leafy greens soup with chilli-honey halloumi croutons
Make this vibrant green soup with any leafy greens or herbs you spot discounted at the supermarket for a budget-friendly and nutritious lunch
App onlySpring green chicken stew with cheddar dumplings. This is a premium piece of content available to registered users.
Make a transitional Sunday lunch for when spring is just around the corner. Fresh pesto lifts the flavour of this stew, but you can substitute it with a jar
Spring green soba salad with Korean-style marinated eggs
Make the most of spring greens and make this flavour-packed noodle dish with Korean-style marinated eggs. Sprinkle with sesame seeds to serve