Pigeon breasts in pot with herbs

Pigeon recipes

Try our easy game recipes this winter for a new twist on your Sunday lunch. See our top pigeon dishes like light salads, hearty pies and wholesome roasts. 

2 ratings 5.0 out of 5 star rating

Cooking game on top of a thick slice of sourdough bread is a lovely rustic way to trap all of the juices. Add herbs and red wine for extra oomph

50 mins
More effort
5 ratings 5.0 out of 5 star rating

These puff pastry parcels are packed with rare cooked game, Savoy cabbage and pancetta. Serve with a blackberry gravy

55 mins
More effort
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9 ratings 4.9 out of 5 star rating

Blackberries and game go perfectly together in this light and seasonal salad

20 mins
Easy
3 ratings 2.7 out of 5 star rating

Indulge in this easy, one-pan pigeon dish for two. Serve with sourdough toast, spinach and bacon for a delicious meal. Impressive but simple, it takes just 20 minutes to make

20 mins
Easy
14 ratings 5.0 out of 5 star rating

Tailor this mash-topped stew to suit whatever game is in season - add more matured meat if you like a strong game flavour

2 hrs and 40 mins
Easy
2 ratings 5.0 out of 5 star rating

Pan-fried game turns a simple salad into a special dish. Contrast the meat with apples and beetroot, and add texture with hazelnuts

25 mins
Easy
Gluten-free
1 rating 5.0 out of 5 star rating

John Torode shows how to prepare classic coarse set terrine with duck and mixed game of your choice

2 hrs
More effort
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