Showing 1 to 24 of 176 results

  • A selection of jamon & wild garlic croquetas

    Jamon & wild garlic croquetas

    A star rating of 4.5 out of 5.2 ratings

    Make these jamón croquetas ahead if you like to save time when you're hosting a dinner party. After they’ve been coated, the raw croquetas can be frozen

  • Feathered millionaire's shortbread cut into squares on board

    Millionaire's shortbread

    A star rating of 4.1 out of 5.84 ratings

    Get the right balance of biscuit, caramel and chocolate to bake the perfect millionaire's shortbread. Enjoy with your afternoon tea or coffee

  • Three philly cheesesteaks

    Philly cheesesteak

    A star rating of 4.7 out of 5.20 ratings

    Pile steak, onion, peppers, cheese, ketchup and mustard into rolls to make these American-style Philly cheesesteaks. Just the food for a movie night in

  • French fries in paper

    French fries

    A star rating of 4 out of 5.7 ratings

    Perfect French fries with our easy recipe – you'll end up with lightly golden, crisp fries. They're great as a snack or side dish to a Friday night feast

  • Greek loaded fries on a plate

    Feta, tomato & olive loaded fries

    A star rating of 5 out of 5.16 ratings

    Bake some budget-friendly frozen fries and pile them high with a moreish Greek-inspired topping of feta, olives, tomatoes and cucumber. Great for sharing

  • Vegan sausage rolls on a wire rack

    Vegan sausage rolls

    A star rating of 4.4 out of 5.28 ratings

    Pack a picnic, or deck out a buffet table with these moreish vegan sausage rolls, made with mushrooms, brown rice miso, mustard and sage

  • Smashed mini jackets served in a baking tray

    Smashed mini jackets

    A star rating of 4.8 out of 5.11 ratings

    Serve these smashed mini jacket potatoes with our creamy chicken stew for a crowd-pleasing dinner. The dish also works well for a family New Year's Eve feast

  • Jalapeño & cheese pinwheels served on a sharing plate

    Jalapeño & cheese pinwheels

    A star rating of 5 out of 5.1 rating

    Serve these salty, cheesy and subtly spicy pinwheels at your next Christmas party, for the grown ups. You can leave out the hot sauce if you prefer less heat

  • Vegetarian sausage rolls served on a board

    Vegetarian sausage rolls

    A star rating of 4.6 out of 5.61 ratings

    Try our flavourful vegetarian sausage rolls, packed with mushrooms, chestnuts, leeks and cheese. They're perfect for a picnic or served with salad for lunch

  • Deep-fried olives served on skewers

    Deep-fried olives

    A star rating of 5 out of 5.2 ratings

    Coat feta-stuffed olives with juniper-flavoured breadcrumbs to make these easy canapés. Serve on skewers with a lemon and vermouth mayonnaise on the side

  • One smoked salmon grazing wreath

    Smoked salmon grazing wreath

    A star rating of 0 out of 5.0 ratings

    Try a clever Christmas-themed update on the ‘butter board’ trend (that’s butter spread on a board with various toppings, ready to slather on bread)

  • A serving of air fryer buffalo wings with ranch dressing

    Air fryer buffalo wings

    A star rating of 5 out of 5.3 ratings

    Make these crispy, spicy – and messy – buffalo wings with a special combo coating of baking powder and cornflour to make them extra-crunchy in the air fryer

  • Cheese & onion rugelach on a tray

    Cheese & onion rugelach

    A star rating of 4 out of 5.1 rating

    Celebrate Chanukah, the Jewish festival of lights, with this easy bake. Traditionally, rugelach are sweet pastry cookies – here, they're transformed into a savoury treat

  • Vegan bean chilli fries served in a dish

    Vegan bean chilli fries

    A star rating of 4.6 out of 5.10 ratings

    Treat family and friends to Mexican-inspired loaded fries. This plant-based dish is great for entertaining, whether for a movie night or party

  • Vegan ‘smoked salmon’ toasts served on a decorative plate

    Vegan ‘smoked salmon’ toasts

    A star rating of 5 out of 5.8 ratings

    Make these vegan bites with brined carrot ribbons. Infused with lapsang souchong tea, they're a great alternative to classic smoked salmon canapés

  • Refried beans served with nachos

    Refried beans

    A star rating of 4.1 out of 5.11 ratings

    Try this recipe for homemade refried beans. They work equally well as a party dip served with nachos, or as an accompaniment to a larger Tex-Mex-style meal.

  • A selection of curried parsnip soup shots

    Curried parsnip soup shots

    A star rating of 4.5 out of 5.2 ratings

    Treat dinner guests to healthy, spiced soup shots – they make great canapés. The crispy kale version is vegan while meat eaters can opt for a prosciutto topping

  • A plate serving buckwheat & spelt chrain blinis

    Buckwheat & spelt chrain blinis

    A star rating of 0 out of 5.0 ratings

    Make these salmon, buckwheat and spelt chrain blinis ahead and heat them up as a hassle-free party canapé or plated as a starter. They freeze really well, too

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