Panettone recipes

Prove your baking skills this Christmas with a fluffy, lighter-than-air classic Italian sweetbread, packed with festive flavours and candied fruit

The perfect treat to serve up for Boxing Day brunch, panettone is easy to make if you have a food processor fitted with a dough blade

Celebrate the festive period with a classic Italian sweet bread, panettone. Our chocolate-flavoured version is the perfect homemade gift at Christmas time

This is a posh version of bread and butter pudding, rich with cream and vanilla – great for using up any excess Christmas panettone

If you’ve been given a panettone over Christmas but you’re not sure what to do with it, try this superfast, special stacked cake

This sweet, rich and fragrant pudding will have you fighting over the last portion

Use a tabletop mixer to make these festive panettone muffins. Put the dough in the fridge overnight to rise, then bake it fresh for breakfast or brunch