Lamb curry in blue bowl

Indian recipes

63 Recipes

Everyone loves a curry. From a big-flavoured balti to a fragrant veggie biryani, and a refreshing lassi drink to refresh the palate.

Railway lamb curry

4.125

(8 ratings)

Try this spicy lamb curry, so named as it was once cooked by the chefs working on the Indian railways in the 1900s. Lamb on the bone gives loads of flavour
  • 2 hours and 20 mins
  • Easy

Healthier chicken balti

4.545455

(77 ratings)

A lighter version of the Indian takeaway classic from Angela Nilsen, this tomato-based curry is packed with extra spinach and peppers
  • 55 mins
  • Easy
  • Healthy

Creamy beetroot curry

3.625

(8 ratings)

Try an original approach to serving thickly sliced beetroot by combining with Madras spices, mustard seeds and green chilli
  • 1 hour
  • Easy
  • Vegetarian
  • Healthy

Spiced roast side of salmon

4.653845

(26 ratings)

Serve salmon with paprika, ginger and honey mustard glaze for an Indian-inspired, original roast
  • 30 mins
  • Easy
  • Healthy

Bombay potatoes

5

(8 ratings)

Enjoy Bombay potatoes as a brilliant side dish to an Asian feast. These Indian-style potatoes made with nuggets of juicy tomato are super easy to make, spicy and moreish
  • 40 mins
  • Easy
  • Vegetarian

Bengali scotch eggs

5

(2 ratings)

Impress guests at dinner parties with these moreish Bengali scotch eggs. They make a popular starter in an Indian menu, or as part of the snack spread
  • 40 mins
  • More effort

Channa bhatura

5

(1 rating)

Serve up a hearty Indian veggie chickpea curry served with fried bread. The addition of spices such as black cardamom impart an irresistible smoky note
  • 1 hour and 30 mins
  • More effort
  • Vegetarian

Dosa

5

(3 ratings)

Make your own dosa – Indian rice pancakes made from fermented batter. They take a little effort, but are delicious served with aloo masala and other fillings...
  • 20 mins
  • Easy
  • Healthy

Malabar prawns

5

(2 ratings)

Make one of Kerala’s staple dishes – malabar prawns, a speciality of the South Indian coast. They're quick and easy to prepare and full of distinct flavours...
  • 27 mins
  • Easy

Squash & cabbage sabzi

4.75

(4 ratings)

Serve this veggie Indian at a Indian feast. Made with pumpkin, cabbage and spices, it makes a good side dish with dhal and rice, or eat as a main with roti
  • 20 mins
  • Easy
  • Vegetarian

Fried fish & tomato curry

4.36842

(38 ratings)

Use a sustainable white fish like pollock in this southern Indian-style coconut and tomato curry with fresh coriander
  • 35 mins
  • Easy

New potato & tamarind salad

4.333335

(9 ratings)

Tamarind is commonly used to flavour potatoes in India, and makes this low-fat salad authentic and punchy
  • 40 mins
  • Easy
  • Vegetarian
  • Healthy

Cardamom butter chicken

4.64179

(67 ratings)

A homemade curry to rival your favourite Indian takeaway - a rich blend of spices mixed with creamy ghee
  • 1 hour and 25 mins
  • Easy

Chicken tikka with spiced rice

4.636365

(22 ratings)

Indian food needn't be a guilty pleasure - this healthy baked chicken with fragrant, fresh rice is nutritious and flavoursome
  • 30 mins
  • Easy

Tandoori roast chicken

4.53846

(26 ratings)

Serve this Indian spiced bird with rice, potatoes and vegetables for an alternative roast dinner
  • 2 hours
  • Easy

Curry coconut fish parcels

4.6

(25 ratings)

Steam sustainable fish like tilapia in foil parcels with curry paste, coconut and lime then serve with rice for a healthy supper
  • 25 mins
  • Easy
  • Healthy

Proper chicken curry

4.642855

(28 ratings)

Impress with this tandoori masala-spiced Indian dish with peppers, coconut and fresh coriander
  • 1 hour and 10 mins
  • Easy

Fisherman’s curry

4.333335

(6 ratings)

A light version of a classic Keralan fish curry using tomatoes, instead of coconut cream, and firm white fish like cod
  • 45 mins
  • Easy
  • Healthy

Sambar

2.333335

(3 ratings)

A spiced lentil side dish from Kerala in South India with tamarind, asafoetida, fenugreek and mustard seeds
  • 40 mins
  • Easy
  • Vegetarian

Baked country chicken

4.363635

(11 ratings)

Marinade chicken in lots of classic pungent Keralan spices and cool down with coconut milk for this chargrilled Indian main
  • 1 hour and 15 mins
  • Easy

Keralan vegetable curry

3.4

(5 ratings)

This vegetarian curry brings together classic flavours of south-west India, including freshly grated coconut and green chilli
  • 1 hour
  • Easy
  • Vegetarian

Home-style chicken curry

4.67161

(472 ratings)

A rustic and authentic quick Indian one-pot packed with tonnes of hot Asian spices and fragrant coriander
  • 45 mins
  • Easy

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