Egg recipes

Try a speedy, low-fat pesto as a delicious alternative to oil for frying eggs - it adds great flavour to the dish, too, to make a perfect brunch or lunch

Even a cauliflower-hater will love the warm coconut and flavours of this vegetarian curry dish

Enjoy our next level version of scotch eggs. Forget service station versions – with some tweaks, we've transformed them into one of the finest portable foods

Make these as a simple starter or as a tasty brunch - a great combination of flavours

This gutsy one-pot can mostly be prepared in advance - just crack in the eggs at the end

Impress guests at dinner parties with these moreish Bengali scotch eggs. They make a popular starter in an Indian menu, or as part of the snack spread

Two picnic favourites in one - try them with piccalilli or brown sauce for an extra kick

Make this Persian-inspired dish with spinach, onions and eggs for breakfast, lunch or dinner. Serve with bread for dipping into the yolks

Flavour haddock with Indian biryani spices then mix with leftover mashed potato and make comforting patties

Gordon Ramsay's step-by-step guide to creating elegant prepare-ahead tartlets

It may seem like an unusual combination but this is delicious. Why not try it and see.

A satisfying salad that's not too high in calories, but meaty enough to be a main meal, for the whole family

Jill Dupleix's tasty asparagus pasta makes for an elegant lunch or supper dish

Follow our recipe for a basic homemade egg mayonnaise, then team it with watercress for a satisfying sandwich filler – perfect for lunch or an afternoon tea party

This anytime summer salad will be on the table in just 30 minutes

Treat the family to this baked egg custard for a comforting dessert. Serve warm or leave to cool in the fridge overnight and enjoy with poached fruit

This fresh, flavoursome breakfast from Joe Wicks is low in carbohydrates, high in protein and easy to make. It's quick and will keep you full 'til lunch

This five-ingredient breakfast or brunch with spinach, pesto and bubbling melted cheese can be on the table in 15 minutes

Enjoy these Turkish egg flatbreads for a quick and easy lunch or supper. Make sure you crack the eggs into hot oil to get a lovely, crispy bottom

Smoked salmon and eggs is a cracking breakfast combination – take it to the next level with these scotch eggs, flavoured with herbs, capers, lemon and cayenne

Make brunch an event to remember to our next level recipe for kedgeree. It takes the delicious curried rice and smoked fish dish to new heights

Make our easy eggnog recipe for the perfect festive party tipple. This traditional Christmas drink uses just five ingredients, including egg yolks and brandy

A deep quiche with a crisp pastry case, and delicate flavours of spinach, broad beans and fresh tarragon. The pastry includes lard, but you can swap this for butter to make it vegetarian. Eat hot or cold with a green salad and boiled new potatoes - perfect for a Coronation Big Lunch! Image: Buckingham Palace

Enjoying eggs for breakfast will keep you going until lunchtime. Delivering four of your 5-a-day, eggs are packed with nutrients and make a great supper choice, too