
Easy biscuit recipes
Fill your biscuit tin with goodies from our collection. Simple bakes like cookies, shortbread and crackers are great to make with kids or for edible gifts
Showing 25 to 48 of 75 results
Jammy dodger biscuits
These jammy dodgers are easy to make – let little hands stir, roll and cut out the shapes, then sandwich with strawberry jam for fun, fruity biscuits
Easy biscuits
This simple recipe for a basic biscuit dough can be adapted to suit your tastes – experiment with different shapes and flavours, from lemon fingers to chocolate cookies
Pistachio & cranberry cookies
These crunchy, fruit & nut biscuits are sure to be a family favourite - make ahead and freeze, or wrap up for the perfect homemade gift
Shortbread recipe
Bake these classic shortbread biscuits to wow a crowd. You only need four ingredients, but you can mix it up with lemon or orange zest, or try adding chopped pistachios
Brandy snaps
Making these homemade crispy biscuits is easier than you think - best served with vanilla ice cream or piped cream
Simple jammy biscuits
Make a treat that the whole family will enjoy with these jammy biscuits
Custard & white chocolate biscuits
A chocolate chip cookie and custard cream in one - super-simple and they'll keep in the biscuit tin for a fortnight
Freezer biscuits
Everyone needs a treat now and again! These oat-packed biscuits are designed to be stored in the freezer – simply bake when the mood strikes
Double chocolate shortbreads
You're only five ingredients away from a double chocolate melt-in-your-mouth delight
Unicorn biscuits
Swirly vanilla cookies, edged with sprinkles and stars – these unicorn-inspired biscuits are ideal for kids' parties or as a fun home baking activity
Angry biscuits
The antidote to rainbow foods. Take all your stress out on the dough then chop it into shards, throw chocolate at it and give it a kick of chilli and ginger
Cherry shortbread hearts
James Martin's easy biscuits taste as good as they look and make an ideal Valentine's Day gift
Espresso, hazelnut & chocolate shortbread
These biscuits are the perfect blend of rich coffee, dark chocolate and toasted nuts. Simple to make, they're ideal if you're sharing a cuppa with friends
Gingerbread man
Even the smallest hands can help make these gingerbread men – perfect for Christmas. You can use raisins, sultanas or Smarties to decorate
Vegan gingerbread cookies
Switch the butter for coconut oil, eggs for chia and use chickpea water in royal icing to make these easy, totally vegan Christmas gingerbread biscuits
Florentine biscuits
We've given the classic Florentine a chocolate covered biscuity base so they're perfect for dunking. Enjoy yourself or give as a homemade gift
Viennese whirls
These elegant, buttery biscuits might look extra impressive but they're surprisingly easy to make. Dip in chocolate for an extra sweet treat
Alfajores
These melt-in-the-mouth shortbread-like cookies originate from South America and are filled with dulce de leche and rolled in desiccated coconut
Ginger cookie sandwiches with lemon mascarpone
Sandwich ginger biscuits with a creamy, zesty filling to make these gluten-free teatime treats that are aromatic with wintry spices - cloves, nutmeg and cardamom
Healthy biscuits
Looking for a healthier version of your favourite treat? These cookies from Leiths School of Food and Wine use wholemeal flour, oats and walnuts to create an ultra nourishing sweet bite
Banoffee s'mores
We love a classic American-style melty marshmallow s'more, so we created our own banana and toffee version with caramel sauce and chocolate oat biscuits
Rye & pumpkin seed crackers
Making your own crispbreads is an extra-special touch - top these seeded biscuits with paté, cheese and chutney
Gooey chocolate cherry cookies
If you like American-style cookies, you’ll love
these pale, chewy delights. Plus, they can be baked from frozenRangoli cookies
Mark Diwali, the Hindu festival of lights, with these cookies. The icing reflects the art of rangoli – geometric designs thought to invite luck and prosperity