Crumpet recipes

Make your own fluffy crumpets for breakfast or brunch. They're well worth the effort and go down a treat with a slathering of butter

This spin on cheese on toast is the ultimate comfort snack - melted cheddar flavoured with beer on traditional crumpets

Light, fluffy, fresh crumpets are perfect for a weekend brunch - top with sweet and salty burnt honey butter

Try our easy starter – the filling can be made well in advance and chilled. Once your guests arrive, toast the crumpets and pile the filling on top

A real brunch extravagance, this Full English crumpet sandwich has everything you want from a breakfast, including sausages, bacon, fried egg and baked beans

Forget shop-bought crumpets, here's how to do them at home this weekend. Delicious served with a light topping of summer fruits, fresh ricotta and honey

Add a twist to a breakfast or teatime classic - toast, mozzarella and strong cheddar-topped crumpets and cut into strips, then dunk into a runny egg

Spruce up crumpets with a creamy crab, cucumber and dill topping. It's ready in 15 minutes, making it ideal for a Christmas starter or light lunch