
Christmas sweets recipes
These Christmas sweets make perfect stocking fillers or gifts. Our festive treats include fudge, biscuits, truffles, chocolate bark, tiffins and rocky roads
Showing 1 to 24 of 62 results
Mint chocolate truffles
Make chocolate truffles as an impressive accompaniment to after-dinner coffee, or box them up and give them as gifts
Perky penguins
Children will love creating these chocolate penguins - the fruit pastilles and icing decorations add a fun wintery finish
Bitter chocolate truffles
These bitesize chocolate treats are an impressive way to end a meal and also make a great gift
Nutty chocolate crunch
Turn all those nuts, biscuits and chocolate from Christmas into these delicious tiffin bites, great for gifts
Melting moments
Treat family and friends to these moreish biscuits, finished with a cherry in the centre
Chocolate & ginger refrigerator squares
This quick and easy fridge cakes make a great addition to a homemade gift hamper
Chocolate truffle egg box
Pop rich chocolate sweets rolled in nuts and cocoa in an empty egg box for an extra-special finish
Christmas pudding cake pops
Try making these Christmassy lollipops as a festive treat for kids – and get them involved in the kitchen too
Chocolate Tia Maria nuggets
Gorgeously tempting chocolate treats with an added kick of Tia Maria
Reindeer cake pops
These chocolate cake lollipops are decorated in true festive fashion - have fun making them with the kids this Christmas.
Jolly marshmallow snowmen
Young children will love making these marshmallow treats with liquorice, chocolate and icing decorations.
Easy fudge
Make this easy fudge as a gift for family and friends. You'll need a sugar thermometer but it's well worth it – this is a recipe you'll use again and again
Rum & raisin shortbread
Give millionaire's shortbread a makeover with our rum and raisin traybake. It makes a delicious surprise for far-away friends as it can slot through a letterbox
Fork biscuits
Fill up your biscuit tin with these easy treats which take their name from the fork indent added before baking. Dip them in chocolate, if you like, for added indulgence



















