The BBC Good Food logo
Chestnut, bacon & cranberry stuffing balls served in a bowl

Chestnut stuffing recipes

11 Recipes
Magazine subscription – choose a brand-new cookbook from Jamie Oliver, Mary Berry and Nadiya Hussain

Make your own chestnut stuffing as a side dish to accompany your Sunday lunch. Serve as stuffing balls, in a roll or packed under the skin of your roast.

Advertisement

Showing items 1 to 11 of 11

  • Chestnut & cranberry roll

    Chestnut & cranberry roll

    A star rating of 4.9 out of 5.62 ratings

    Forget fiddly stuffing balls, this clever roll tastes delicious, plus its practical shape makes it ultra-simple to slice

  • Rustic chestnut stuffing

    Chestnut stuffing

    A star rating of 4.3 out of 5.8 ratings

    If you love stuffing don’t just stop at one. Cook one inside the turkey to help keep it juicy, then cook another separately. This classic chestnut, bacon and herb stuffing is packed full of flavour and perfect for Christmas.

  • Chestnut stuffing roll

    Chestnut stuffing roll

    A star rating of 5 out of 5.13 ratings

    Try a new presentation style - this nutty, bacon-wrapped log is designed to save space in the oven. Serve in thick slices

  • Chestnut & bacon cake

    Chestnut & bacon cake

    A star rating of 5 out of 5.4 ratings

    Festive, flavoursome and filling, this chestnut and bacon stuffing is a winner

  • Roast turkey with chestnut stuffing

    Roast turkey with chestnut stuffing

    A star rating of 5 out of 5.4 ratings

    The classic Christmas turkey with a flavour-packed sausage-based stuffing – you'll have plenty left to serve on the side too

  • Roast turkey & cranberry wellington

    Roast turkey & cranberry wellington

    A star rating of 4.2 out of 5.6 ratings

    A festive twist on the classic British dish of beef wellington, rich with chestnuts and stuffing

  • Chestnut & wild mushroom stuffed three-bird roast

    Chestnut & wild mushroom stuffed three-bird roast

    A star rating of 5 out of 5.3 ratings

    You'll need a little skill and patience to pull off this elegant multi-bird roast of chicken, pheasant and duck, but there's no other main course quite like it

See more Chestnut stuffing recipes
Advertisement
Advertisement
Advertisement

Sponsored content