Delight friends with an afternoon tea that includes this easy carrot cake. You can bake the cake, freeze it and just drizzle over the icing on the day
Who can resist a slice of moist, frosting-topped carrot cake with a warming cuppa?
This crowd-pleasing recipe turns the ultimate afternoon tea favourite into delightful cupcakes
Top this classic carrot cake with moreish icing and chopped walnuts or pecans. Serve as a sweet treat with a cup of tea any time of the day.
Angela Nilsen rethinks traditional ingredients and baking techniques to create a healthier version of a classic
Turn a garden glut into something amazing with this delicious, moist cake and freeze one for later too
Junior cook Emily shares her simple, no-fuss recipe for gluten-free carrot cake
All the joy of baking with healthier results! This traybake uses sweet potato for natural sweetness and lower fat frosting
A universal favourite, in cookie form! Give your standard carrot cake an upgrade with these bite-sized, biscuity treats
Put a twist on the classic American monkey bread with Easter flavours. It’s made to be pulled apart and eaten with your hands – like a monkey would!
This dairy-free and sugar-free carrot cake uses natural xylitol to sweeten it and is very simple to make
These chocolate carrot loaf cakes with edible vegetable decoration can be left as a present for Santa's reindeer - or enjoyed all year round
Give free-from baking a go with this easy vegan sandwich cake – an indulgent carrot cake with coconut and cashew icing that everyone will want another slice of
A sticky and delicious sponge with decorative candied carrot topping - enjoy a slice with a cup of coffee or tea
If you’re looking for a treat for afternoon tea, or something to make for a cake sale, try this crunchy-topped traybake
Lovers of ginger cake and carrot cake should enjoy this one. It mellows and improves over a couple of days
This easy carrot cake traybake is perfect for getting kids practicing their cooking skills. Take a handful of ingredients and turn them into a teatime treat
Carrot meets courgette cake in this ultimate vegetable bake from Good Food reader Katie Ready - smother in cream cheese icing and finish with chopped nuts
A novel way to use up root vegetables is to bake up a sweet, moist sponge with citrus flavours
A moist sponge made from banana, apple, carrots and mango, topped with a fruity cream cheese frosting
This cake is a cross between a carrot and a banana cake, with pineapple thrown in for juicy sweetness - a lovely light dessert or teatime treat
This deliciously moist alternative to the traditional pudding was conjured up by combining sticky toffee pudding and carrot cake