An exotic twist on the traditional caramel slice, this passion fruit traybake on a shortbread base is a real treat, ideal for bake sales and coffee mornings
Step into another world with this galaxy themed, fudgy chocolate, salted caramel and Mars bar cake. The perfect bake for stargazers and children alike!
The riper the bananas you use in this beautiful chocolate bundt cake, the more flavour they’ll have. A silky smooth peanut butter and caramel topping provides a delicious finishing touch...
Make the foil parcels for these BBQ rum bananas in advance, then place them in the dying coals while eating your main – the perfect end to a summer barbecue...
Give the classic French bake a modern makeover! Pipe an indulgent salted caramel filling into light choux pastry buns and scatter with crunchy pieces of toffee popcorn
What's more delicious than a classic American marshmallow and cracker s'more? Our deluxe dessert version with toffee, chocolate, nuts and waffle biscuits
Making your own cinder toffee requires a little care and attention but it's worth it. Break into shards and scatter over ice cream and other desserts...
Edd Kimber puts a new spin on classic French choux pastry with these salted caramel buns filled with popcorn cream and finished with a crispy craquelin top