
Braised red cabbage recipes
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Braised red cabbage
This low-fat Christmas side dish is the perfect sweet-savoury combination. Or try one of our simple twists using preserved lemon, ginger wine and bacon
Winter spiced sweet & sour braised red cabbage
Add mulled spices – red wine, cinnamon and star anise – to red cabbage to make it extra-festive. This makes a great side dish for a Christmas feast
Spiced braised red cabbage
Spice up your Christmas day trimmings with this red cabbage and Bramley apple side, with cinnamon, cardamom and star anise
Rosemary braised red cabbage with kabanos
Smoked Polish sausages and slow-cooked cabbage make up this versatile dish that works as a main or substantial side
Blackberry braised red cabbage with venison
Red cabbage dotted with berries perfectly cuts through game meat - serve with buttery mashed potatoes
Braised red cabbage with cider & apples
A great accompaniment to cooked meats, cold or hot.
Chinese braised red cabbage
Add a zing to your red cabbage with this great accompaniment to cold meats at Christmas
Cider-braised cabbage wedges
Make these cider-braised cabbage wedges up to three days ahead for a stress-free Christmas dinner. The dish makes an ideal accompaniment to festive turkey
Pork with braised red cabbage & pears
A comforting family supper dish of mustardy pork and fruity cabbage
Juniper & apple red cabbage
Try this twist on braised cabbage for Christmas Day, with juniper berries, orange zest, red onion and red apple for festive colour and flavour