Showing 1 to 13 of 13 results

  • Beef on a plate with roast carrots and parsnip

    Beef brisket pot roast

    A star rating of 4.4 out of 5.63 ratings

    Follow our recipe to learn how to cook brisket in beer, resulting in a richer flavour and beautifully tender texture. Serve with mash, parsnips and mushrooms to soak up the gravy

  • A stacked pastrami sandwich

    Pastrami sandwich

    A star rating of 4.5 out of 5.2 ratings

    Layer up the pastrami to make an unforgettable sandwich with swiss cheese, lettuce, sauerkraut and mustard-mayo. Skewer in place with a cocktail stick

  • Miso, mushroom & brisket pie with a slice taken out

    Miso, mushroom & brisket pie

    A star rating of 4.9 out of 5.23 ratings

    Try this beef pie and you won't look back. It will smack you round the chops with its umami richness from the miso, soy, parmesan and porcini ingredients

  • One-pot beef brisket & braised celery

    One-pot beef brisket & braised celery

    A star rating of 4 out of 5.11 ratings

    This beautiful beef brisket dish is based on the Tuscan braise – beef in Barolo wine, but you can use any full-bodied red that suits your budget

  • Curried brisket ramen with chopsticks alongside

    Curried brisket ramen

    A star rating of 5 out of 5.1 rating

    Make a batch of curried brisket and freeze portions for another day, to use with noodles for a wonderful homemade ramen. Once defrosted, reheating is quick

  • Pomegranate brisket on an oval dish

    Pomegranate brisket

    A star rating of 5 out of 5.2 ratings

    Add the sour-sweet notes of pomegranate molasses to bring amazing depth of flavour to this slow-cooked beef dish. This is a popular dish at Jewish festivals

  • Pulled firecracker brisket

    Pulled firecracker brisket

    A star rating of 4.7 out of 5.68 ratings

    Bake beef brisket until meltingly tender in a sweet, smoky sauce, with a gentle chilli kick - serve in warm wraps or on baked potatoes

  • Texas barbecue brisket

    BBQ brisket

    A star rating of 4.3 out of 5.32 ratings

    Take your barbecue to the next level with this Texan-style beef brisket. Marinated in a sticky BBQ sauce, the meat is slow-cooked until tender and falling apart.

  • Beef & vegetable stew in a cast iron pot with wooden spoon

    Beef stew

    A star rating of 4.8 out of 5.661 ratings

    A traditional braised beef casserole with thick, rich gravy and chunky veg – an ideal recipe for cheap cuts, as slow-cooking guarantees a tender dish

  • Pomegranate brisket served in an oval dish

    Pomegranate brisket

    A star rating of 3 out of 5.1 rating

    Enjoy beef brisket recipe jewelled with pomegranate seeds. It’s a great dish for the Jewish New Year - pomegranate is often enjoyed in the celebrations.

  • Chinese braised beef with ginger

    Braised beef with ginger

    A star rating of 4.8 out of 5.127 ratings

    Slow cooking beef shin or brisket in aromatic spices gives a melt-in-the-mouth main course that's delicious with steamed rice and crisp stir-fried vegetables

  • Thai beef curry

    Thai beef curry

    A star rating of 4.2 out of 5.36 ratings

    A spicy, authentic Thai green curry for your slow cooker that's ideal for taking the last-minute stress out of entertaining

  • Slow cooker beef pot roast with gravy and roast potatoes

    Slow-cooker beef pot roast

    A star rating of 4.3 out of 5.148 ratings

    Prepare your beef in the slow cooker first thing in the morning, so that come evening-time your Sunday dinner is a breeze. Perfect for busy family weekends.

See more Beef brisket recipes
Advertisement
Advertisement
Advertisement
Advertisement