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Ingredients

Method

  • STEP 1

    Put all the ingredients apart from the honey in a pan and cook over a medium heat for 10-15 mins, stirring often, until the oats and carrots are soft and the porridge is creamy.

  • STEP 2

    Add a little more milk as it cooks if it’s too thick. Serve with a splash more milk and a drizzle of honey, if you like.

Recipe from Good Food magazine, July 2020

Goes well with

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A star rating of 4.3 out of 5.14 ratings
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