Home
Recipes
Eggy cheese crumpets

Eggy cheese crumpets with cherry tomatoes and avocados

Eggy cheese crumpets

Name: Eggy cheese crumpets
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: Serves 3 (or 2 adults and 2 children)
Ingredients: 3 eggs; 50ml milk; 6 crumpets; 250g cherry tomatoes halved; drizzle of vegetable oil; 40g cheddar grated; 2 small ripe avocados sliced

Cassie Best

Save recipe

Serves 3 (or 2 adults and 2 children)

Easy

Prep: 5 mins

Cook: 12 mins

A star rating of 4.5 out of 5.13 ratingsRate

loading...

Swap your regular toast or sandwiches at lunch or breakfast time for these delicious eggy cheese crumpets. Enjoy with cherry tomatoes and sliced avocado

Vegetarian

Skip to ingredients

Alternatives

Complete the dish

Showing items 1 to 3 of 3

On-the-run breakfast bars

A star rating of 4.6 out of 5.36 ratings

Veggie breakfast bakes

A star rating of 4.5 out of 5.31 ratings

Breakfast smoothie

A star rating of 4.5 out of 5.77 ratings

Ingredients

Nutrition

Units:

MetricUS

3 eggs
50ml milk
6 crumpets
250g cherry tomatoes

halved
drizzle of vegetable oil
40g cheddar

grated
2 small ripe avocados

sliced

Keep the screen awake with cook mode on the Good Food app.

Nutrition: Per serving (3)

kcal545
fat30g
saturates9g
carbs39g
sugars6g
fibre6g
protein26g
salt2.8g

Method

step 1

Heat the grill. Beat the eggs and milk together in a wide dish. Submerge the crumpets in the egg mixture, turning them once, then set aside for a few minutes.
step 2

Arrange the tomatoes cut-side up on a baking tray and grill for a few minutes, then cover the tray with foil to keep the tomatoes warm.
step 3

Heat the oil in a frying pan and cook the crumpets for a few minutes on each side until the egg has set – you may have to do this in batches. Transfer them to a baking tray as you go. Once all the crumpets are cooked, top with the cheese and grill for 1-2 mins until the cheese is bubbling and golden. Serve with the tomatoes and avocado slices.

Recipe from Good Food magazine, July 2020

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?1 star out of 52 stars out of 53 stars out of 54 stars out of 55 stars out of 5

Choose the type of message you'd like to post

CommentQuestionTip

Overall rating

A star rating of 4.5 out of 5.13 ratings

Get 3 months of Good Food All Access

Get 3 months of Good Food All Access for just £6. Find triple-tested recipes that take the stress out of deciding what to cook, spend less time planning, and more time enjoying the season.

Subscribe now