Caramel & coffee icecream sandwich

Caramel & coffee ice cream sandwich

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Prep: 5 mins Plus at least a few hrs freezing, no cook

Easy

Serves 2

Keep cool this summer with a simple yet indulgent frozen dessert. Who says ice cream sandwiches are for kids? Chocolate-coated coffee beans say otherwise...

Nutrition and extra info

  • Freezable
  • Vegetarian

Nutrition: Per serving

  • kcal520
  • fat30g
  • saturates18g
  • carbs55g
  • sugars47g
  • fibre1g
  • protein6g
  • salt0.5g
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Ingredients

  • 1 tbsp chocolate-coated coffee beans, roughly chopped
  • 2 scoops coffee ice cream, softened
  • 4 caramel wafers

Method

  1. Mix the chocolate coffee beans into the softened ice cream until combined, then transfer to a small loaf tin and freeze for a few hours or until solid.

  2. Use cookie cutters to cut the ice cream to the same size as the waffles, then sandwich between two waffles.

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