The BBC Good Food logo
Rosti with tomatoes, mushrooms and spinach on plate
Hellman's logo

Brunch rosti

A star rating of 5 out of 5.3 ratingsRate
loading...
  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 2

This easy recipe makes a perfect plant-based brunch for two. Top golden rosti with slices of tomato, mushrooms and vegan Baconnaise sauce

  • Dairy-free
  • Egg-free
  • Gluten-free
  • Healthy
  • Vegan
  • Vegetarian
Nutrition: per serving
HighlightNutrientUnit
kcal477
fat34g
saturates4g
carbs34g
sugars6g
high infibre6g
protein7g
salt0.3g
Advertisement
This recipe has been produced and tested in partnership with Hellmann's

Ingredients

  • 300g Maris Piper potatoes, grated
  • 4 tbsp olive oil
  • 1 sprig thyme, leaves picked
  • 1 garlic clove, crushed
  • 2 portobello mushrooms, stalks removed
  • 1 beef tomato, halved
  • 100g baby spinach
  • a grating of nutmeg
  • 2 tbsp Hellmann's Vegan Baconnaise

Method

  • STEP 1

    Wrap the grated potato in a clean tea towel and squeeze over the sink to remove as much liquid as you can. Tip into a bowl and mix with 1 tbsp olive oil, the thyme leaves and some salt and pepper. Shape into two patties. Heat 2 tbsp of the oil in a non-stick frying pan over a low-medium heat and fry the patties for 8-10 mins on each side until golden, crisp and cooked through.

  • STEP 2

    Meanwhile, heat the grill. Whisk the remaining oil with the garlic and some seasoning and brush over the mushrooms and tomato halves. Grill for 8 mins until lightly golden and tender.

  • STEP 3

    Remove the cooked rosti from the pan and keep warm. Add the spinach to the pan with a grating of nutmeg. Cook for 2-3 mins until wilted, then season.

  • STEP 4

    Put the rosti onto two plates. Top each with a little of the spinach, then the Hellmann’s Vegan Baconnaise, mushroom and tomato, finishing with the remaining spinach.

Goes well with

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

A star rating of 5 out of 5.3 ratings
Advertisement
Advertisement
Advertisement

Sponsored content