The BBC Good Food logo
Baby porridge with banana, carrot, peanut butter, chia seeds & cinnamon in a bowl

Weaning recipe: Baby porridge

loading...
Magazine subscription – your first 5 issues for only £5!
  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Makes 12 portions of porridge

Make this porridge as a first weaning food for your baby. With banana, carrots and peanut butter, it's tasty and will give your child new flavours to try

  • Vegetarian
Nutrition: Per serving
NutrientUnit
kcal74
fat3g
saturates1g
carbs9g
sugars3g
fibre2g
protein3g
salt0.04g
Advertisement

Ingredients

  • 100g porridge oats
  • 300ml full-fat milk
  • 1 banana
  • 1 large carrot
  • 2 tbsp chia seeds
  • 1 tbsp cinnamon
  • 1 tbsp peanut butter

Method

  • STEP 1

    To make baby porridge place 100g porridge oats in a food processor and blend.

  • STEP 2

    Add 3 parts milk to 1 part porridge and gently heat. So for 100g oats use 300ml milk

  • STEP 3

    Whilst the porridge heats for 5 minutes, mash the banana with a fork and peel and finely grate a carrot.

  • STEP 4

    Remove the porridge from the heat and stir in the mashed banana, grated carrot, chia seeds, cinnamon and peanut butter.

  • STEP 5

    Mix well and serve a portion to baby once cooled. The rest of the porridge will keep for up to 5 days in the fridge.

Goes well with

Advertisement

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

Advertisement
Advertisement
Advertisement

Sponsored content