Almond butter, banana, goji berries & sunflower oil tartine 2016

Almond butter, banana, goji berries & sunflower seed tartine

By Sophie Godwin
  • 1
  • 2
  • 3
  • 4
  • 5
(0 ratings)
By
Magazine subscription – 5 issues for £5

Prep: 5 mins Cook: 5 mins

Easy

Serves 2

These nutty banana and berry toasts will keep you going all morning - sweet, simple and super quick to make

Nutrition and extra info

  • Vegetarian

Nutrition: per serving

  • kcal607
  • fat22g
  • saturates2g
  • carbs77g
  • sugars21g
  • fibre8g
  • protein22g
  • salt1.4g
Save to My Good Food
Please sign in or register to save recipes.
Print

Ingredients

  • 4 slices of your favourite bread (we used sourdough)
  • 4 tbsp almond butter
  • 1 banana, cut into thin rounds
    Banana

    Banana

    bah-nah-nah

    Probably the best known, most popular tropical fruit, their name probably derives from the…

  • 1 tbsp goji berries
    Goji berry

    Goji berries

    go-gee ber-reze

    Increasingly hailed as a superfood in the UK, goji berries have been eaten as a nutrionally rich…

  • ½ tbsp sunflower seeds
  • drizzle honey
    Honey

    Honey

    huh-nee

    Honey is made by bees from the nectar they collect from flowers. Viscous and fragrant, it's…

Method

  1. Toast the bread, then top with the almond butter, banana, goji berries and sunflower seeds. Drizzle over the honey and sprinkle with some flaky sea salt. 

You may also like

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.
Be the first to comment...We'd love to hear how you got on with this recipe. Did you like it? Would you recommend others give it a try?
Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...
Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.
Want to receive regular food and recipe inspiration?