Little toffee apple cake

Little toffee apple cake

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(6 ratings)

Prep: 20 mins Cook: 40 mins

Easy

Cuts into 8 slices
Get children aged 8-14 inspired in the kitchen by making an afternoon tea treat

Nutrition and extra info

Nutrition: per serving

  • kcal145
  • fat6g
  • saturates1g
  • carbs21g
  • sugars10g
  • fibre1g
  • protein2g
  • salt0.18g
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Ingredients

  • 3 tbsp sunflower oil, plus more for the tin
    Sunflower oil

    Sunflower oil

    A variety of oils can be used for baking. Sunflower is the one we use most often at Good Food as…

  • 1 large apple
    Apples

    Apple

    ap-pel

    Grown in temperate regions, apples are one of the most widely cultivated tree fruits. There are…

  • 1 egg
    Eggs

    Egg

    egg

    The ultimate convenience food, eggs are powerhouses of nutrition, packed with protein and a…

  • 1 tsp vanilla extract
  • 110g self-raising flour
  • 50g golden caster sugar
  • 3 soft toffees
    Toffee

    Toffee

    toff-ee

    There are few secrets to toffee. It is simply sugar that has been

Method

  1. Ask your grown-up helper to switch the oven on to 190C/170C fan/ gas 5. Brush a small (500g/ 1 lb) loaf tin with a little oil.

  2. Peel the apple with a potato peeler, then cut it into quarters and cut out the cores. Ask a grown-up for help if you need to.

  3. Grate the apple using a rotary or box grater and put it in a large bowl.

  4. Break the egg into a small bowl. If any pieces of shell fall in, lift them out with a spoon. Add to the apple, then add 3 tbsp oil and the vanilla. Mix well.

  5. Add the flour and sugar and stir together. The mixture is quite stiff so keep going until all of the flour is mixed in. Scrape into prepared tin.

  6. Push 3 toffees into the mix in a row. Ask a grown-up to put the tin in the oven for 30-40 mins or until cooked through. Cool before tipping out and slicing.

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Comments, questions and tips

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angelofmusic5583
5th Nov, 2010
How much flour and sugar do you put in?
dtravers
15th Oct, 2010
I'm about to try this but put the batter into muffin cups instead. Might need more toffees or perhaps cut in half and put in the middle of the muffins before baking.
tansyjuno
23rd Sep, 2010
I agree, DJW, there's no size given. Heidi, do you know what size tin your sister-in-law used?!
misslulu
2nd Sep, 2010
What size tin? Looks quite small
bubbly1981
30th Aug, 2010
5.05
This is a winner, I have to admit I didn't make it but my sister in law made it for lunch. My 2 year old niece thoroughly enjoyed it too!

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