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Member recipe

Daniel's pancakes

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Serves 1 - 8

Lovely fluffy pancake, great with bacon and syrup.

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  • 200mls milk
  • 200 grams S R flour
  • 1 large egg
  • 2 tbs of caster sugar
  • 1/2 tsp salt
  • 2 tbs of melted butter


    1. mix, egg, milk, sugar and butter well
    2. Add to flour and salt blend together with hand blender.
    3. Rest in fridge for 10mins
    4. Batter is thick. Pour 1 ladle onto pancake maker or frying pan. Making sure it is hot. No need to grease pan.
    5. Batter will self level, cook until top bubbles and flip over and cook for 1 - 2 mins.
    6. Serve with maple or golden syrup and grilled bacon.

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