No image available
Member recipe

easy chicken pasta

  • 1
  • 2
  • 3
  • 4
  • 5
(0 ratings)

Member recipe by

Servings

Serves 4

this is a very simple recipe. I love it.

This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen.
Save to My Good Food
Please sign in or register to save recipes.

Ingredients

  • 250g pasta, of your choice
  • 4 cooked boneless breasts of chicken, chopped
  • 400g chopped tomatoes
  • 1 tbsp. olive oil
  • 1 small onion, finely chopped
  • 1 glove garlic, chopped
  • 1 small bunch fresh basil, chopped
  • 1/2 tsp. salt
  • 4 tbsp. grated parmesan

Method

    1. cook the pasta for as long as it says to on the packet. set aside.
    2. in a large frying-pan, heat oil in medium-high heat. Saute the onions and garlic. Stir in the chicken, basil salt and tomatoes. Reduce heat to medium and cover the pan. Simmer for 5 minutes and stir frequently.
    3. toss sauce over the top of pasta to coat and serve with parmesan.

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.
Be the first to comment...We'd love to hear how you got on with this recipe. Did you like it? Would you recommend others give it a try?
Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...
Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.