5 ways with toffee apples

Nothing says autumn has arrived like a toffee apple! Whether you're looking for a twist on the classic sugary coating or something a little different, you're sure to find a new favourite among our selection

5 ways with toffee apples

If you're having a Halloween or Bonfire Night party, then this is the chance to combine nostalgia with fresh ideas, ensuring you make the most of the seasonal orchard haul.

Rocky road

Rocky roadYour favourite traybake in toffee apple form, this treat is crunchy and mallowy all in one. To make, melt 100g dark chocolate, and crush 6 digestive biscuits and 1 Crunchie into small pieces. Push a lollipop stick through the middle of 6 apples, then drizzle over the chocolate and stick on the crushed pieces of digestive and Crunchie, plus a handful of mini marshmallows. Leave to set. 


Autumn glow

Autumn glowChocolate biscuits on top of chocolate - what's not to love? The crumbly sweet topping combines beautifully with a tart, juicy apple. To make, stir a smidge of orange food colouring into 225g melted white chocolate. Push a lollipop stick into the middle of 6 apples and dunk them in the coloured chocolate. Crush 6 Oreos, then dip half the apple into the Oreos and leave to dry. 

Very vegan

Very veganThere's an apple for every guest, including your vegan friends. Even non-vegans will want a bite of this coconutty treat. To make, mix 6 tbsp melted coconut oil with 6 tbsp cocoa powder and 3 tbsp maple syrup. Push a lollipop stick into the middle of 6 apples, then dunk in the chocolate mixture and sprinkle over 50g coconut flakes. Put in the fridge to harden. 

 

Newsagent's

Newsagent's

This might look like your standard caramel apple, but it has an irresistible mix of your favourite corner shop sweets. To make, melt 100g Werther's Chewy Toffees with 6 small Mars bars. Push a lollipop stick into the middle of 6 apples, then dunk in the Mars and toffee sauce. Chill in the fridge until hardened and enjoy!

Salted peanut

Salted peanutWhite chocolate lovers will be happy to hear that this treat made our list. Sweet chocolate and salted peanuts are a match made in heaven. To make, melt 225g white chocolate. Push a lollipop stick into the middle of 6 apples, then dunk in the chocolate and cover with 115g chopped salted peanuts. Eat once set. 

 

 

 

Like these? Here are more recipes for you to try...

Halloween recipes
Halloween cake recipes
Bonfire Night recipes

Have you got a caramel craving or do you go for a less traditional toffee apple? Let us know in the comments below...

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.
Be the first to comment...We'd love to hear how you got on with this recipe. Did you like it? Would you recommend others give it a try?
Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...
Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.