Tiffany Chang

Born in Taipei, Tiffany moved to the US as a child, then moved to London in 2006. She started a Taiwanese bento box business and supper club in 2015 and is now a stay-at-home mum of two. She also competed on Channel 4’s Crazy Delicious in 2020 and won episode two. @tiffcooksalot

Bubble tea in a tall glass with a glass straw

How to make bubble tea

A star rating of 3.9 out of 5.11 ratings

Chicken chow mein in a wok

Taiwanese-style chicken chow mein

A star rating of 4.2 out of 5.26 ratings

Someone eating the dish Taiwanese stir-fry vermicelli (tshá bí-hún)

Taiwanese stir-fry vermicelli (tshá bí-hún)

A star rating of 5 out of 5.1 rating