Feijoada
A star rating of 0 out of 5.0 ratings
- 3 hrs 40 mins
- Easy
- Gluten-free
Natalia Middleton is a chef and food educator at Food Behind Bars. With a commitment to improving food quality and culinary skills within the prison system, Natalia creates healthy and delicious recipes while adhering to strict budgets. You can follow Natalia on Instagram at @natmcooks.
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