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Turmeric-ginger marinade in a small bowl

Turmeric-ginger marinade

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  • Preparation and cooking time
    • Prep:
    • No cook
  • Easy
  • Serves 4

Slather this turmeric-ginger marinade on chicken wings or tofu overnight. Turmeric, like ginger, is a root and grows in India and South East Asia

  • Dairy-free
  • Egg-free
  • Gluten-free
  • Vegan
  • Vegetarian
Nutrition: Per serving
NutrientUnit
kcal83
fat8g
saturates1g
carbs1g
sugars0.4g
fibre1g
protein0.3g
salt0.04g
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Ingredients

  • 2 tsp ground turmeric
  • ½ tsp chilli powder
  • thumb-sized piece of ginger
  • 2 crushed garlic cloves
  • 3 tbsp vegetable oil

Method

  • STEP 1

    Toast the turmeric and chilli powder in a dry frying pan. Mix with the grated ginger, garlic cloves and vegetable oil. Season.

Goes well with

Recipe from Good Food magazine, August 2021

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