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Ingredients

For the dressing

Method

  • STEP 1

    Put all the vegetables in a large bowl of iced water and leave in the fridge for 1 hr to crisp up. Drain well and pat dry on a tea towel, then tip into a large serving bowl.

  • STEP 2

    To make the dressing, whisk all the ingredients together with a large pinch of salt until the sugar has dissolved. Pour over the vegetables, toss well and chill until ready to serve.

Goes well with

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A star rating of 4.4 out of 5.5 ratings
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