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Ingredients

For the dressing

Method

  • STEP 1

    Heat oven to 200C/180C fan/gas 6. Toss the sweet potato with the oil and some seasoning. Spread on a baking parchment-lined baking tray and roast for 30-35 mins until tender. Cool to room temperature.

  • STEP 2

    Whisk the dressing ingredients with a little more seasoning. Pile the potato onto a serving platter and drizzle over the dressing. Scatter over the feta and nuts, and very gently toss with your hands so you don’t break up the potato.

Recipe from Good Food magazine, April 2013

Goes well with

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A star rating of 4.7 out of 5.22 ratings
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