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Ingredients

Method

  • STEP 1

    Simmer the honey, cinnamon and ground cardamom in a pan and swirl until golden. Add the bananas and toss.

  • STEP 2

    Beat the egg with the milk in a dish, add the bread and soak for 1 min, turning once.

  • STEP 3

    Fry in the butter over a medium heat for 4 mins, flip and cook for 4 mins more, until golden on both sides. Top with the bananas and the whipped cream, if you like.

RECIPE TIPS
CHOOSING THE BREAD

Use a thick, hand-sliced loaf for this recipe. If using pre-sliced bread, soak it for half the time stated in the method.

Goes well with

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A star rating of 3.9 out of 5.6 ratings
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